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Dr. Vidya T. A.
Assistant Professor (On Contract)
Ph. D.
Specialization :
Food and Nutrition
Academic Qualifications
PhD Community Science (Food Science and Nutrition)
2023
Kerala Agricultural University
M. Sc Home Science (Food Science and Nutrition)
2016
Kerala Agricultural University
B.Sc. Family and Community Science
2011
Calicut University
Professional Experience
| position | institute | from | to |
|---|---|---|---|
| Assistant Professor (Contract) (Home Science) | Krishi Vigyan Kendra, Malappuram | 24-10-2016 | 17-01-2019 |
| Skilled Assistant | Department of Community Science, Kerala Agricultural University, Vellanikkara, Thrissur | 05-12-2023 | 30-03-2024 |
| Research Assistant | Communication Centre, Kerala Agricultural University | 18-07-2020 | 26-02-2021 |
| Skilled Assistant | Communication Centre, Kerala Agricultural University | 04-02-2019 | 17-07-2020 |
| Skilled worker | Department of Home Science , Kerala Agricultural University, Vellanikkara, Thrissur | 19 – 06-2016 | 05-10-2016 |
| Dietitian | Amala Institute of Medical Sciences, Thrissur | 01-02 - 2013 | 01- 03- 2014 |
| Guest lecturer | SIHM-K | 4-06-2023 | 09-12-2023 |
Publications in Books/Peer-Reviewed journals
Somitha, N. S., Thomachan, S., Sudheer, K. P., Sharon, C. L., Lakshmy, P. S., and Vidya, T. A. 2024. Development and evaluation of ready to cook extruded food from mushroom and fruit flours. Mysore. J. Agric. Sci. 58(1):358-366.
Vidya, T. A., Seeja Thomachan, Sharon, C. L., and Aneena, E. R. 2023. Standardisation and quality evaluation of betel leaf based syrup. The Andhra Agric. J. 70(2): 273-276.
Vidya, T. A., Seeja Thomachan, Sharon, C. L., Aneena, E. R., and Lakshmy, P. S. 2023. Standardisation and quality evaluation of betel leaf based candy. Indian J. Agric. Allied Sci. 9(2): 95-98.
Vidya, T. A. and Seeja Thomachan. 2018. Nutritional status of the tribal preschool children in Thrissur district. Indian. J. Sci. Res. 18(2). 62-66.
Vidya, T. A., Seeja Thomachan and Krishnan, S. 2016. Nutritional Anthropometric of tribal preschool children in Thrissur district. Res. Reach – J. Home Sci. 15(2): 51- 56.
Vidya, T. A., Seeja Thomachan and Krishnan, S. 2016. Food consumption pattern of tribal preschool
Vidya, T. A., Thomachan, S., Suman, K. T., Aneena, E. R., and Sharon, C. L. 2021. Socio economic status of the tribal families of Thrissur district. Proceedings of International seminar on Virtual research-opportunities and challenges. 222.
Sruthy, P. M., Vidya, T. A., Thomachan, S., Aneena, E. R., Sharon, C. L., and Lakshmy, P. S. 2021. Standardisation and quality evaluation of traditional products from Grand Naine banana. Proceedings of International seminar on Virtual research-opportunities and challenges. 114
Vidya, T. A. and Panjikkaran, S. T. 2018. Malnourishment among tribal preschool children in Thrissur district and their food security. Proceedings of KSCSTE sponsored two day state level workshop on research methodology, writing practices, language and soft skills. 47.
Sruthy, P. M. and Vidya, T. A. 2018. Process standardisation and consumer acceptability of Grand Naine Banana Chips. Proceedings of KSCSTE sponsored two day state level workshop on research methodology, writing practices, language and soft skills. 47.
Vidya, T. A., Sruthy, P. M. and Sharon, C. L. 2023. Nutrigenomics – a novel way of disease diagnosis and prevention. Mysore J. Agric. Sci. 57(2): 366-370.
Sruthy, P. M., Vidya, T. A., Sharon, C. L., Lakshmy, P. S., and Thomachan, S. 2023. Food fortification – The Indian Scenario. Indian J. Agrl. Allied Sci. 9(1): 245-251.
Vidya, T. A. and Seeja Thomachan. 2016. Virgin coconut oil – mother of all oils. Indian Coconut J. LIX (2): 23 - 29.