Ms. Anjanakrishna K S, is a dedicated and passionate educator with a strong background in literature. She has expanded her expertise by actively participating in International Conferences and Workshops, demonstrating a commitment to professional growth and staying current with global academic trends. her primary areas of interest and research are gastronomic literature and feminist literature. Through her work, she explores the intricate relationships between food, emotion, culture, identity, and power dynamics, as well as the diverse voices and experiences of women in literary works.